GBK glossarySearch the glossaries created from glossary-building KudoZ (GBK) questions. | To see the desired glossary, please select the language and then the field of expertise. |
Home - Catalan
- Food & Drink
- Search
- Term
- Additional fields of expertise
- Definition(s)
- La Cyamopsis tetragonoloba L., o també coneguda amb el nom comú de goma de guar, és una planta herbàcia de la família de les fabàcies. Encara que és un planta originaria de l'Índia subcontinental, actualment també es pot localitzar a diversos països a nivell mundial: l'Índia, el Pakistan, els Estats Units i algunes parts d'Àfrica i Austràlia. En l'alimentació, el guar pot ser menjat com una mongeta verda, però es més important com a font de la goma de guar. Les llavors de guar tenen endospermes grans que contenen la goma galactomanana, una substància que forma un gel en l'aigua. Comunament, s'utilitza, doncs, en la producció de làctics, com a gel i com a estabilitzador en el tractament de la "carn freda" i el formatge. Un altre ús és com a suplement de fibra alimentària. Viquipèdia (Wikipedia in Catalan) - by Diana Gabarra
- Example sentence(s)
- Related KudoZ question
Compare [close] Compare [close] - English
- Food & Drink
- Search
- Term
- Additional fields of expertise
- Definition(s)
- A substance made from the seeds of the guar plant which acts as a stabilizer in food systems. Is found as a food additive in cheese, including processed cheese, ice cream and dressings. IFIC Foundation - by Enrique Cavalitto
- Example sentence(s)
- As a result of its high water-binding capacity, guar gum provides extremely high viscosity in water-based systems even at low dosage levels. Guar gum is mainly used as a thickening agent. - Danisco A/S by Enrique Cavalitto
- Guar gum is not just a thickening agent, but a binder and plasticizer as well. When untreated ice cream melts and refreezes, grainy ice crystals often form. Guar gum has the natural ability to bind with water molecules, preventing them from forming the unwanted crystals. - wiseGEEK by Enrique Cavalitto
- Guar gum (E412, also called guaran) is extracted from the seed of the leguminous shrub Cyamopsis tetragonoloba, where it acts as a food and water store. - Martin Chaplin by Enrique Cavalitto
Compare [close] - Hungarian
- Food & Drink
- Search
- Term
- Additional fields of expertise
- Definition(s)
- A guargumi (más néven guarenyv, guargyanta vagy guarmézga) a pillangósvirágúak családjába tartozó guarbab (Cyamopsis tetragonoloba) magjának endospermiumában található mézga. A magvakat lehüvelyezés után őrlik. A végtermék legtöbbször egy könnyű, fehér vagy halvány színű, durvább vagy finomra őrölt, vízben oldódó por. Kiterjedten használják az olaj- és élelmiszeriparban. Wikipedia - by Balázs Sudár
- Example sentence(s)
- A dioxinnal fertőzött guargumi csak egy újabb veszélyforrás a naponta az ételekben elfogyasztott színezékek, állagjavítók vagy növényvédő szerek között, ám az adalékanyagnak kis mennyiségben nincs mérgező hatása - közölte az Országos Fogyasztóvédelmi Egyesület (OFE) élelmiszer-szakértői bizottságának vezetője vasárnap az MTI megkeresésére. - MTI by Balázs Sudár
- Related KudoZ question
Compare [close] - Bulgarian
- Food & Drink
- Search
- Term
- Additional fields of expertise
- Definition(s)
- Гуаровата гума (E412) e хранителна добавка от групата на стабилизаторите. Добива се от гуаровото растение, което живее в Индия и Пакистан. Wikipedia - by stefanov_a
- Example sentence(s)
- Състав: Замразен десерт 53% [сухо обезмаслено мляко, захар, растителна мазнина, глюкозен сироп, масло, емулгатор-стабилизатор (моно и диглицериди на мастни киселини, гума от рошкови(локус бийн), гуарова гума, карагенан, гума от целулоза), ванилин], млечен шоколад 29% [какаово масло, захар... - own experience by stefanov_a
- Related KudoZ question
- Compare this term in: Serbian, Croatian, Albanian, Arabic, Chinese, Danish, German, Dutch, Greek, Spanish, Persian (Farsi), Finnish, French, Hindi, Italian, Japanese, Norwegian, Polish, Portuguese, Romanian, Russian, Slovak, Slovenian, Swedish, Thai, Turkish, Ukrainian
| | The glossary compiled from Glossary-building KudoZ is made available openly under the Creative Commons "By" license (v3.0). By submitting this form, you agree to make your contribution available to others under the terms of that license. | | | | X Sign in to your ProZ.com account... | | | | | | |